Top 10+ Most Famous Indian Restaurants In The US

Top 10+ Most Famous Indian Restaurants In The US

Indian food is adored around the world for its distinct and timeless combination of exotic, fragrant spices such as curry, ginger, and cardamom, as well as timeless delicacies such as samosas, pakoras, masalas, and paneer.

As a result, you can find an Indian restaurant almost anywhere in America nowadays. While this is fantastic for Indian food enthusiasts, it leaves one wondering which of these are worth trying. Which Indian restaurants, out of all the options, are the best Indian restaurants in the United States?

Location: 633 D St NW


Most popular dish: Scottish Tandoori Salmon

Offering the best in modern Indian cuisine in two D.C. locations–Rasika West End and Rasika Penn Quarter–this popular local eatery and tourist destination has even satisfied former President Barack Obama’s appetite. The Rasika menu is unlike any other Indian food menu you’ve ever seen, with innovative dishes like lobster pulao and apple jalebi beignets. Chef Vikram Sunderam received a James Beard Award for such innovations. The menu also includes more seafood options than a typical Indian restaurant.

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2. Vik’s Chaat Corner

Location: 2390 Fourth St, Berkeley


Most popular dish: The lunch menu

Vik’s Chaat Corner, known for more than just its chaat, serves crispy, crunchy Indian delicacies bursting with flavor in a vast yet cozy repurposed warehouse. In addition to being a type of street food, “chaat” also means “to lick,” which is exactly what you’ll be doing to your chops when you dine here. The extensive menu features traditional Indian cuisine, including South Indian classics. Mixed plates are popular here, with small samplings of a variety of delicacies such as various types of puri, pakoras, samosas, and the popular cholle bhature (aka, “the big puffy thing.”)

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Location: 27 W 24th St, New York


Most popular dish: Lasooni palak

After dining at this Indian restaurant with a family atmosphere and French service, you’ll understand why it has the name it does, which translates in Urdu to “obsession.” Chef Akshay Bhardwaj’s avant-garde creations will have you hooked.

Location: 2039 NE Alberta St, Portland, OR 97211


Bollywood Theatre has restaurants in two locations; one on Division Street and another on Alberta Street.

It is rated as one of the best Indian restaurants in the Portland area and will not disappoint. Troy Maclarty, the owner and chef, is a big fan of Indian culture, and it shows in the dishes he makes.

After visiting the country, Maclarty fell in love with the cuisine, which inspired the majority of his dishes.

Whether you are a local or a visitor looking for a place to eat, Bollywood Theatre is the place to go.

Location: nationwide


Saravanaa Bhavan is no exception to the rule that great restaurant chains achieve success by consistently serving delicious food. The international restaurant chain has 81 locations outside of India and serves high-quality vegetarian meals every day. Since the first restaurant opened in 1981, the team behind the venture has clearly been doing something right. At one of the American locations in New Jersey, New York, California, or Texas, you can choose from hundreds of flavor-packed dishes. Excellent food and service are at the heart of the business, which offers on-site dining, take-out, delivery, and catering.

Location: San Francisco, California


This Bay Area restaurant takes its name from the day India declared independence from British rule in 1947, not the date it was founded. As a result, British-Indian favorites like chicken tikka masala and vegetable jalfrezi aren’t on the menu. Instead, dishes that don’t mind combining Indian and international ingredients are on the menu: dinner can include plates like sea bass with a wasabi beurre blanc, while brunch can include a spin on shrimp and grits, with upma, a spiced porridge made from cream of wheat, substituting for the grits.

Address: 119 Delancey St, New York, NY 10002, United States


Dhamaka is a popular Indian restaurant in New York City known as “The Other Side of India.” A visit here will provide you with a taste of delectable Indian cuisine in the United States.

The restaurant has received numerous awards, some of which are listed below:

“The New York Times” named us one of the 50 Most Exciting US Restaurants.

Listed as one of the “Top 10 Restaurants in New York City.”

Esquire named it one of the 40 Best New Restaurants in America.

You must try their Tabak Maaz, which are Kashmiri lamb ribs with fennel and other spices. Also check out the delicious Rajasthani cuisine, non-veg items like Gurda Kapoora, semolina-crusted Pomfret fish, and goat kidney with red onion and pao.

Location: New York


You should go to Indian Accent with an appetite (and a padded wallet) to enjoy the inventive menu. Chef Manish Mehrotra founded the fine-dining establishment in New Delhi, and his success followed him to London and New York City. While the London location is no longer open, New Yorkers continue to enjoy Mehrotra’s dazzling array of flavors. Try the tasting menu for the full experience, which includes vegetarian delights that will please everyone.

Location: 3157 W 38th Ave. Denver


Most popular dish: Cheese and jalapeño bread

Spice Room is able to offer an eclectic menu that combines the best of both influences in truly unique dishes, such as the Shahi, or royal, paneer, a delectable cheese curry, thanks to a skilled team of both Nepali and Indian chefs. Many of the dishes served here are inspired by homemade family recipes and are prepared with the freshest ingredients and spices sourced directly. The restaurant encourages plate sharing to help satisfy your hunger. All meals can be customized to each diner’s specific spice tolerance.

Location: 31-31 Thomson Avenue, Long Island City


Most popular dish: Dahi batata puri and crispy, spherical stuffed shells with tamarind, potato, yogurt and mint chutney

Adda is a well-known Indian restaurant that has appeared in publications such as Bon Appetit, The New York Times, Food & Wine, and New York Magazine. During your visit, you can indulge in grilled or baked snacks, veg and non-veg curries, biryanis, and other dishes. The atmosphere at this restaurant will undoubtedly compel you to take some Instagram-worthy photos!

Location: 132 State St, Los Altos, CA 94022


Aurum is a high-end, modern fusion restaurant in Palo Alto with a stunning design.

Before opening Aurum in 2020, executive chef Manish Yagi was the executive chef at a long-standing Indian restaurant in San Francisco.

It was an instant hit, with brightly colored and beautifully presented dishes that combined Chef Yagi’s knowledge of tradition and innovation.

Aurum’s menu of chaat and entree dishes combines Indian flavors with other culinary traditions.

Location: 243 K Street, NE


Most popular dish: Indigo Signature Indirolls (chicken, lamb or vegetarian)

Indigo aspires to be more than just an Indian restaurant; it aspires to be a gathering place for family and friends. As a result, it lacks all pretenses, with home-cooked food and generous portions. The Tandon family, who owns the establishment, has passed down the recipes prepared inside this unassuming yellow house through generations. You can build your own meal from a selection of classic Indian dishes and sides. Other options include rice with Chana Masala or chickpeas with cilantro and raw spinach. Indigo is the closest thing to visiting a friend’s home in D.C. and having a homemade Indian meal prepared for you.

Indian cuisine is a sensory experience, with the most complex blend of flavors to complement every stew, skewer, chutney, and pastry. These delectable cooking practices have spread throughout the world as we have become more globalized.

Dine at these top Indian restaurants in the United States and enjoy your favorite dishes. Comment below and tell which of the above-mentioned restaurants you’d like to visit during your trip.

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